Today, I decided to fry some BACON STRIPS! Oh yeah!
I fried the bacon, and used half of the leftover grease to cook an omelette. Oh man… Bacon-flavoured eggs! YUM!!!
So here’s how it looks:
As usual, there’s my brown rice with black and white sesame seeds, the bacon and eggs, and mixed peas. I ran out of fresh vegetables, so I had to resort to my frozen food backup for that.
Bacon does wonders!